13 Modules. Lifetime Access. $260 Value — Yours for $25

How to Make Your Restaurant Safety Program Stick-For Good

2 Restaurant employees working safely in the kitchen.

(Without Micromanaging)

Creating a culture of safety in your restaurant isn’t about rules taped to a wall—it’s about building habits that last.

When safety becomes second nature for your team, you’ll see fewer accidents, lower workers’ comp premiums, and smoother day-to-day operations. But how do you get from “rules” to results?

Here are 4 ways to make your restaurant employee safety training stick like syrup on pancakes:

1. Set the Safety Standard

As Ralph Waldo Emerson said, “What you do speaks so loudly that I cannot hear what you say.”

If you want your team to take safety seriously, they need to see you model it. Gloves, non-slip shoes, clean floors, safe knife handling—it starts with leadership. Your consistency sets the tone.

2. Explain the “Why”

No one likes being bossed around just for the sake of it. Respect your team’s intelligence.

Instead of just saying “Don’t do that!”—take a moment to explain why the rule exists. When employees understand the real risks (and the real costs), they’re far more likely to follow through.

3. Celebrate What’s Right

Catch people doing the right thing.

Positive reinforcement is one of the most powerful tools in your training toolbox. A simple “thanks for wearing your cut gloves” or “great job wiping that spill fast” goes a long way in making safety a shared value—not a top-down demand.

4. Train the Right Way

Let’s face it: dusty manuals and ancient VHS tapes won’t get the job done. And busy managers can’t run daily safety meetings.

What you can do is use REST—Restaurant Employee Safety Training.

With short, smart video modules designed for real kitchens, your team gets practical, OSHA-aware training they can actually use. Add built-in quizzes and printable certificates, and you’ve got everything you need to build a safety culture that lasts.

Want Safety to Stick?

Make it fast. Make it relevant. Make it easy to prove.

The REST program trains your whole team with practical tools, real-life examples, and lifetime access.

Get the Complete Kit – Just $25

 Train Your Whole Team for Less Than the Cost of Lunch.

You don’t need a subscription to protect your people.

Get $260 worth of restaurant safety training — all 13 short OSHA-aligned modules, with quizzes, certificates, and lifetime access — for just $25 per employee.

Want to train your entire team for just $5 each?
Ask your insurance provider about our REST partner discount!

Get the Complete Safety Kit Now ($25)

Have Questions About REST? Let’s Talk Safety.

Whether you’re training 5 employees or 500, we’re here to help you protect your team, document compliance, and save on long-term costs. Fill out the form and we’ll be in touch ASAP.

By submitting this form, you agree to receive safety-related emails from Restaurant Employee Safety Training.
We respect your time and will only contact you with helpful information—no spam, ever.

CATEGORIES

All Categories 28-day training cycle accident prevention affordable restaurant safety program app training avoid burns chemical hazards commercial kitchen safety crew safety electrical fire safety in restaurants employee certification employee engagement employee injury prevention employee onboarding employee safety employee safety program employee safety quizzes employee safety tips employee safety training employee training exmod experience modification rate fast food safety fire prevention fire safety fire safety video forgetting curve free osha training free safety training insurance broker insurance brokers jingles kitchen fire hazards kitchen fire training kitchen safety learning through music lifting safety lower insurance costs memorable safety microlearning music in learning music memory music video ongoing training osha awareness osha compliance osha for restaurant managers osha for restaurants osha form 300a osha log osha reporting osha restaurant compliance osha restaurant requirements osha restaurant training osha training osha training certificate osha training for restaurants partner program podcast interview prevent cuts prevent grease fires printable safety certificates reduce restaurant accidents rest fire training rest program rest training restaurant accidents restaurant compliance restaurant compliance tools restaurant compliance training restaurant employee safety restaurant employee safety training restaurant employee training restaurant fire safety restaurant franchise success restaurant hr restaurant injury prevention restaurant insurance restaurant liability protection restaurant management restaurant manager training restaurant operations restaurant owners restaurant risk management restaurant risk prevention restaurant safety restaurant safety blog restaurant safety certification restaurant safety compliance restaurant safety culture restaurant safety plan restaurant safety quiz restaurant safety reminders restaurant safety system restaurant safety training restaurant team culture restaurant training safe restaurants safety certification safety music safety posters safety program safety quizzes safety stories safety training safety training for restaurants safety training podcast safety turnaround safety video safety videos save money save on workers' compensation shift training slips and falls staff retention state fund rep training certificates training retention training tips workers comp premiums workers comp prevention workers comp savings workers compensation proof workers' compensation workers’ comp savings workplace hazard reduction workplace injuries workplace injury reporting workplace safety xmod reduction