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A Music Video About Bloodborne Pathogens (Yes, Really!)

Cartoon restaurant employee holding a syringe next to a red sharps disposal container.

Let’s face it—safety training on bloodborne pathogens (BBPs) isn’t usually the highlight of anyone’s day. But it’s one of the most important things you can learn in a restaurant. That’s why we decided to make training a little more… unforgettable.

🎵 Avoid nasty bloodborne pathogens, follow this lead.
Call your managers right away and let them intercede.
Don’t be taken unaware, use plastic gloves and go with care.
Let’s get accidents to zero. Become a restaurant safety hero!
🎵

This catchy tune will stick in your head—and that’s exactly the point. The more you remember, the safer you’ll be.

⚠️ Quick Fact
Most exposure incidents happen during cleanup—especially when employees don’t use gloves or proper precautions.

đź’ˇ Safety Tip
Always call your manager immediately if you see blood or other potentially infectious material. Don’t try to handle it on your own.

Watch the music video above to learn and sing along.

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